Since we moved in to our new flat, it was a little difficult for me to always cook and bake. We have many flatmates who also cook that i...

It was a lazy Saturday afternoon and I was craving for something to eat. I checked in my fridge and found a large sweet potato. Instead ...

It was like a torture spending Christmas here in UAE after spending our past 2 years of Christmas in the Philippines. I planned to c...

It was late afternoon while my husband and I were enjoying our EID holidays at home, when we saw some Facebook post of the rainy weath...

Who can resist these yummy sweet treat? These lovely sliced of kamote (sweet potatoes) surely reminds me of my childhood days ;) when w...

I've been planning to bake Brazo de Mercerdes cupcakes but since I was trying to cut-off sugar, I always hesitant to do it even if I...

Buko pie is definitely one of the best desserts/snacks I really miss in the Philippines. Unfortunately, I rarely see a very good buko ...

Chocolate crinkles are indeed heaven’s delight for everyone especially to those who loves chocolate. Well, who doesn't? I don’t kn...

My mom used to cook Molo Soup on almost every occasions back home when I was a kid. It was a sure hit for everyone! From my recent vacation...

Lately, I've experimenting with healthy options for snacks and some main courses. I know, it is very difficult especially that we love ...

Well, from the title itself you will know exactly the ingredients of my post. On a healthier side of me, I love salads! I've been cravi...

The tradition of celebrating Christmas in the Philippines comprises different culinary influences from our Spanish and Chinese ancestors.  ...

One of this year's sweet foodie trend in the Philippines is Cronuts. This buttery pastry was made popular by Chef Dominique Ansel in h...

Another authentic Pinoy favorite is Ginataang Bilo-bilo. It is mainly composed of saging na saba , sweet potatoes, jack fruit, tapioca pe...

Puto is a popular kind of steamed rice cake that can be served plain or with cheese, salted egg or both for toppings.   For this parti...

The next day after watching Pinoy Master Chef w ild card elimination round, I was so curious on how to cook Buchi. One of the contestants p...